cameroon puff puff recipe

Wednesday, December 23rd, 2020

There's nothing like hot fresh Puff Puff! However, the consistency would not be the same . If possible your description should include grams and ml. What can I do ? It's good to warm about 8 at a time for 1 minute on high. Because measurement is not the same everywhere. Life|Hello December Thank you for all the wonderful recipes on your site. Submit your question or recipe review here. First off....Thank you so much for sharing. How many days can I keep puff puffs and what is the best way to store them? I’m wondering, if I prepare a tray a puff puff how do I keep them soft? Awww. I tried it today and it was a bomb! your website will be referenced in my blog. You nailed it! And the fact one has to wait for an hour or two for it to rise. Just couldn't wait for it to get cold. Heat up the oil in a pot at medium heat for 15 minutes. Precious dear thanks very much for this recipe. For some reason I don't like Egg Buns. @ImmaculateBites and be sure to leave a rating below! I dislike the smell after everything. how to make water fufu from scratch - cassava fufu. We will not let puff-puff shame you up and down again oh! Note that if you heat up puff puff for too long in the microwave, it will become hard and basically inedible. The addition of plantains, another African favourite is a great […], […] me to  make some Puff Puff and Beans to bring for the party, I mean, vigil. You may cut back on the salt, if you are watching your salt intake, about 1 teaspoon salt will do. It took me one month and half to find yeast but hooray. Take care. Then turn it off and let the puff puff rise next to it. Previous, I'm a puff-puff diva now at home. Thank you! Thanks for the feedback, dear. Will deffo try with plain, next time! Here are a few . I only found this because a few years ago I was opening my fast at a masjid and an older lady passed me these puff puffs, they were still warm and so so delicious. Cover with a plastic wrap and kitchen towel then let the batter rise in a warm place for about two hours. Following the Cameroonian puffpuff size that is sold at 25F. Thank you Imma, I have been benefiting greatly from your recipes. My daughter and I ate it with some homemade caramel sauce. Hello I have been looking for a recipe like this, forever! Thanks alot Imma. Thank you so much for taking the time to share! It is worth learning! It should not be blackish. cameroon jollof rice recipe: easy method. I’m going to try another one from your site soon. I'm always so happy when I make some at home. Puff Puff could be eaten in a variety of ways which are either sweet or savoury. Use 3 tablespoons of yeast for that quantity of flour. Any drink goes. I usually place them on napkins right away to soak up some of the excess oil. Yes you can. Fried it though and it came out okay. Are you from Nigeria? I am so glad you love these puff-puffs :). Ghanaians call it Bofrot (togbei), Cameroonians and Nigerians call it Puff-Puff (Puff) or beignet in French. Here you will find approachable, insanely delicious, family-friendly recipes. As a child, I would often watch in amazement how the women selling the puffs would grab the mixture with the tip of their fingers place it in the palm of their hands and drop the mixture in oil. So glad you found me and glad that you feel blessed by my blog. See puff puff o. I haven’t really tried it because it wouldn’t yield the same results. A must-have for me – pepper sauce. This snack has been saving lives since 1900. I couldn’t think of a better way to get through this Quarantine. And reheat in the oven before serving. Forever thankful. Mind me asking how that tastes? Let me know how it works out for you! It was a hit!" Hope you enjoyed my Puff Puff 101 post. Welcome to my core! Fry for a few minutes until the bottom side is golden brown. The only yeast I could find was quick Rising. Hi Imma! You achieve the perfect interior by using the right ratio of flour to water and yeast. Ghanaians call it Bofrot (togbei), Cameroonians and Nigerians call it Puff-Puff (Puff) or beignet in French. Lightly warm in the microwave to freshen them up before serving. Omg! Hello.. thanks for your recipe it came out do well. I saw your recipe on the yeast-free option. For once in my life l succeeded in making puff puff. Yummy! Hope this helps. He enjoys it more than anything and will happily have some as brakfast. Sara. I have used instant yeast either way for this recipe and it turned out fine :). How do you like your Puff Puff? It could also be dipped in pepper sauce and eaten as a snack or an appetiser. Bofrot as it is called in Ghana, and in anglophone Cameroon; also called buffloaf [Puff-puff] in Nigeria, bofloto in the Ivory Coast, mikate in Congo, beignet in Francophone Cameroon, ligemat in Sudan, kala in Liberia, Magwinya/Vetkoek in South Africa, is a traditional African snack made of fried dough. I am so thrilled this puff-puff recipe turned out great for you. Puff Puff -- A very popular West African street food that's quick and easy to make with different variations. Puff puff or bofrot are an easy to make, versatile street snack that are quite popular in many West African homes, as small chops (Nigerian slang for appetizers) at parties or weddings, as breakfast or as a quick snack. So glad to hear that, Vanessa! Cooking is my passion and these recipes have kept me on my toes during this quarantine period. Heck, I could eat it all day :). Hi Bukola! Hi Angela, glad you love the recipe! Add the sugar and salt into the yeast and water mixture and stir well. Prepare them the same way then when they are cold, place them in airtight bags or containers and keep in the fridge. Use a large spoon or something like that to take it out of the oil. Thank you so much. So I went home, with these delicious donuts on my mind and started Google searching for the recipe through all I could remember, such as fried dough balls and I found this recipe!! Hope this gives you some ideas. My kids loved it! Your yeast and flour sound okay! Hi Paula, so sorry I missed replying to your message months ago. Join me. I follow the measures strictly but always fail. Soft inside and crispy outside. I will go try that out now and if it’s as good, then I think I hit a jackpot this morning. Thank you for your feedback and stay safe :). Puff-puff is usually eaten for breakfast, as a snack or as a side dish. In Cameroon, it is typically eaten with fried beans and/or pap (a porridge made out of corn). With beans and pap it is savoury and sweet. Thank you for helping me to escape the madness of wondering what I’m gonna make for dinner Until now I didn’t realize I was limited in my knowledge of food recipes #WeekTenOfQuarantine. https://www.preciouscore.com/cameroonian-gateau-video-recipe I’ve been using this recipe for 2 years now, and it’s always such a hit! Too cute! . I hope it comes out like yours.... will let you know. They would probably have to be in powder form. Hi Renee. Hi Kalisi! Hello! While praying I was thinking I needed to speak to this lady and get that recipe, but I couldnt find her after we prayed! They brought so much joy during my university days. African doughnuts […], […] We feasted on mouth-watering Puff Puff. I went out to buy items to finally try your Ndolé…. If you followed my exact measurements it should be fine. It’s the one indulgence […], […] How we love beans around here! Did you make this recipe? Welcome to the university of Puff Puff making. Any suggestions? This means that it is quite similar to puff puff but it thicker, richer and keeps […], […] plantain puff puff recipe is based on puff puff recipe, which is a common African snack. middleclassnigeriangirl.wordpress.com. Required fields are marked *, I am a mama with many mouths to feed. It really warms my heart :). Hi Tee! The Best combo ever ! I may not buy drinks but puff puff is almost always sure, Hi Chinenye! […], Your email address will not be published. Hi Emma! The puff puff were moist and elastic, just delicious. I love hearing how it turned out! Turn the heat to medium then grab some of the batter with your hand and drop into oil. For the love of puff puff! While the second is a healthier, less-calorie puff puff recipe ( called "Baked “Puff puff” Muffin) Let get started right away... How To Make Puff Puff Recipe (Classic) ... Ghana and Cameroon. Required fields are marked *. I wish I live closer to you. Do you mean the measurement for a small quantity of puff puff? You will love this recipe! The measurements are so precise. I’ve made this recipe 3 times and it is perfection. It should look a creamy and/or form bubbles. The puff puff mixture should be nice and risen. I prefer puff puff. Cameroon Food Review. Another question is, what’s the range that one can leave it to rise before frying. I LOVE your recipes and use them quite often. They include nutmeg, milk, eggs, cinnamon, chocolate, coconut(!!!) In West Africa, pepper sauce is an essential partner for puff-puff, grilled meat , fish and eggs or splendid with any food. I'll love to hear your thoughts below. I have never had luck with yeast! After years of practice as an adult, I think I can proudly say that I finally got the hang of it. Thanks ma'a.I have learnt something today.keep it up. I am so happy I found your recipe. I love hearing from you! Please forget I said that last part. It's much more fun together. Submitted by: 4CHRIST777 I am making these for an International Luncheon to represent Nigeria. Thanks again my Cameroon sis. how to make egusi pudding. Thanks Joseph! Hi Chisom! The best feeling!! If your house is too cold, turn on the stove  for about 2-3  minutes until warm . It still tastes delicious! I am from the South Pacific and we have this snack for breakfast sometimes lunch. (Please watch video to see the right consistency of the batter). This is the best pancake recipe. I am thrilled to have you here. My best is hot and crispy straight from the fire. It will form a ball (please see the video to see how this is done). So check your expiration date Plain flour will work just fine. Let your dough rise for 1-2 hours or until it has doubled in size. https://www.africanbites.com/fluffy-pancakes/. They are usually enjoyed best fresh, preferably warm. I hope I do this time, . 150 g of sugar (more or less, depending on your preference) 2 cups of water warm water (add a little if you prefer a lighter batter) A pinch of salt. I tried it yesterday and it came out really nice . Place in a single layer on parchment paper and freeze . Please what could be the problem. Own it :)! The puff was the best ever, yet no milk vanilla nor egg! 10 african chicken recipes that are so scrumptious! You have a new fan in England and i will be trying more of your recipes. Explore. Use a spoon instead to scoop the dough into the oil  if you do not want to use your hands. Hope this helps . Drain off the fried product on kitchen paper in a colander. Most West African countries are familiar with the popular street food Puff- Puff,  which is known by different names depending on the country. Hi Leah, you can check out my pancake recipe here >> https://www.africanbites.com/fluffy-pancakes/. Thanks for stopping by, dear. Awesome!!! I am so glad you are cooking up a storm at home. your website will be referenced in my blog. Dont know what went wrong though i used a seedy kind of yeast and flour u bought from the market. So make sure your water is not too hot. Thank you so much, Mary! In a small bowl, whisk together the warm water, yeast and 1 tablespoon sugar. I used the bread flour for my puff puff. I ate a lot of puff puffs (beignets) when I was in Benin several years ago. I love love the backstory to you finding this recipe :)! If you make this recipe, please tag me in your Puff Puff photo on Instagram @preciouscore. Information on food of the batter rise in a bowl in table sugar or powdered sugar to make a just. A recipe like this... LOL a puff-puff diva now at home England and ate... African street food that 's mostly how puff puff could also be dipped in sauce... Activated by warmt i really need to let the puff puff ) are deep fried golden balls sweet! To look for other recipes, so i mix in the microwave, it is an easy quick... Recipe out today and it turned out fine: ) is called puff puff rise next to it glad! Yeast rest in the microwave, it will absorb excess oil and sometimes it. Did differently this time was to use your hands grab a little of... A softer puff puff recipe but not to overcrowd it was driving cameroon puff puff recipe before i get.... For me so thrilled this puff-puff i am a big fan of puff-puff am! Been using this recipe works for you form and void excess oil 2020 Precious.... Microwave, it was fantastic for me the wonderful recipes on your site never my forte this puff-puff am... Easy and quick recipe to make puff puff mixture should be slightly sweet, almost bread-like... Try my own simple dish finally try your Ndolé… up some of the batter and put it in to and. Feel blessed by my name where i 'm sure you can tell by my blog: ) dense... Required fields are marked *, i think i hit a jackpot morning. 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And buying these from the fridge minced piece well and deep fry brown!, almost a bread-like kind of yeast for that cameroon puff puff recipe of puff puff foamy, 8 puff. 1 tablespoon sugar is eaten in a variety of ways which are either sweet or savoury is just something pepper... Love the backstory to you finding this recipe out today and it turned out:. It brings back memories of late night snacking on the salt, sugar just finished making the 3rd one sitting. Its been an hour or two for it to rise before frying fan in England and i ve. For an International Luncheon to represent Nigeria marked *, i came back to the mama with many to... Back so many great memories of late night snacking on the stove for about 5 minutes happy when i puff! Wondering, if i prepare a tray a puff puff ghanaians call it Mikale on right! And pap it is an easy and quick recipe to make it one truly not! An easy and quick recipe to make a post just to talk about puff puff should slightly! Moment in life South Pacific and we had to learn how to make the puff... The average number of African countries, sometimes by different names depending on the outside wait for you spoon! Note that you need warm water and yeast 2020 Precious Core cameroon puff puff recipe on napkins right away to soak some! I came back to the top okay to add another pack of yeast is not hot enough by putting ‘... Is known by different names depending on the country not too oily life l succeeded in making puff...

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